Organik Kırmızı Fasulye Yemeği
- Red kidney beans
- Onion, Tomato paste
- Red pepper paste (optional), Garlic
- Olive oil, Salt, Black pepper
- Red pepper flakes
Kırmızı Fasulye Yemeği is a delicious red bean stew that is popular in Turkey. It is made with red kidney beans, onions, tomatoes, herbs, and spices. The stew is cooked over low heat until the beans are tender and the flavors have melded together. It is often served with rice or bread.