Organik Zeytinyağlı Taze Fasulye


  1. Fresh green beans
  2. Onion, Tomato
  3. Garlic, Olive oil
  4. Salt
  5. Black pepper

This classic Turkish dish has fresh green beans, onions, tomatoes, and olive oil. The vegetables are sautéed until tender, then simmered in water and olive oil until the flavors have melded together. It is served cold or at room temperature and is often enjoyed as a refreshing side dish during summer.

AED 35.00


There are no reviews yet.

Be the first to review “Organik Zeytinyağlı Taze Fasulye”

Your email address will not be published. Required fields are marked *