Description
Ingredients:Baked scramble eggs in homemade capsicum tomato
sauce topped with feta cheese and served with toasted
Shakshuka is a traditional Israeli breakfast dish that consists of eggs baked in a sauce made from tomato and bell peppers. This version is made with organic eggs and features homemade capsicum tomato sauce, feta cheese, and toasted bread. The feta cheese adds flavor and richness to the dish, while the toasted bread contrasts texture and flavor. It’s perfect for a quick, easy breakfast that will energize and satisfy you.
AED 45.00
Ingredients:Baked scramble eggs in homemade capsicum tomato
sauce topped with feta cheese and served with toasted
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